Menu
Ida Claire is a trendy and classy restaurant located in San Antonio, Texas, offering a diverse menu with options for everyone. From share plates like Fried Green Tomatoes and Crawfish Corn Beignets to sandwiches like the Smoked Chicken Salad Sandwich and Beyond a Burger, there is something for every palate. The restaurant also caters to lighter options with Seasonal Soup and Simple Salad choices. Customers rave about the delicious food, unique ambiance, and excellent service provided by the friendly staff. The Southern-style cuisine, cozy farmhouse atmosphere, and creative dishes like Ida's Biscuits with Bacon gravy and house jam, make dining at Ida Claire a delightful experience. Whether you are looking for a hearty brunch or a cozy dinner, Ida Claire is a must-visit destination.
Share Plates

Hummus Board
Trio of regional chow chow, fresh veggies, grilled pita.
Fried Green Tomatoes
Gremolata, pistou aioli.
Crawfish Corn Beignets
Mustard rémoulade.
Ida's Biscuits
Bacon gravy, house jam, honey butter.
Pimento Cheese Dip
Sweet potato chips.
Nashville Cauliflower
Lightly smoked & fried, house pickles, buttermilk dressing.
Smoked Chicken Salad Sandwich
Smoked chicken, green tomato, dried cranberries, shallots, baby romaine, sesame hoagie.
Monte Cristo
Grilled bread, country ham, aged white cheddar, peppered bacon, powdered sugar, house jam.
Beyond a Burger
Grilled vegan patty, labneh cheese, arugula, black pepper aioli, green tomato jam, farmhouse tomato, sweet potato bun.
Egg Salad Sandwich
Hippie bread, egg salad, pickled green tomato chow chow.
Five Napkin Sloppy Joe
Bison sloppy joe, white BBQ cabbage slaw, crispy onions.
Ancient Grain & Shrimp Bowl
Grilled shrimp, mixed grains, feta, fennel, celery root, pumpkin seeds, kale, dried cranberries, roasted squash, red wine vinaigrette.
Grilled Chicken Salad
Kale, pickled cranberries, pickled mustard seeds, broccolini, grilled grapes, herbed goat cheese, pumpkin seeds, sorghum vinaigrette.
Frisee and Egg Salad
Bacon, sunny side up egg, brussels sprouts, dried cranberries, Asiago, apple cider vinaigrette.
Sandwiches & Salads

On the Lighter Side of Things

Seasonal Soup
Simple Salad
Leaf lettuce, carrot, cucumber, sorghum vinaigrette.
Creole Gumbo
Chicken, andouille, basmati rice.
Soup and Half Salad
Soup and Half Sandwich
Wood Grilled Redfish
Charleston red rice, poblano holy trinity, lardons, crawfish cream sauce.
Chicken & Waffles
Bacon laced waffle, sunny eggs, crispy tenders, hot sauce butter, coffee maple syrup, black pepper gravy.
Nashville Hot Chicken
Spicy crisp chicken breast, pimento cheese toast, pickles & pickled red onions.
Steelhead Trout
House spices, vanilla bean corn puree, corn & lardon succotash.
Chicken in a Biscuit
Crispy chicken, peppered gravy, aioli, gem lettuce, marinated tomato, sunny side up egg, chips.
Braised Beef Short Rib
Smashed potatoes, baby carrots, creole mustard Asiago butter, gremolata.
Shrimp & Grits
Grilled shrimp, bacon, gristmill Asiago grits, sauce piquant.
Pimento Cheese Burger
Wagyu beef, lettuce, tomato, house pickles, black pepper aioli, sweet potato bun, chips.
Wood Grilled Chicken
African spiced half chicken, collard greens, golden raisins, roasted squash, masala tomato sauce.
Lunch Plates

Sides

Pimento & Pig Mac N' Cheese
Charleston Red Rice
Grilled Broccolini
Black-Eyed Pea Ragout
Crispy Herbed Brussels Sprouts
Corn & Lardon Succotash
Smashed Potatoes & Carrots
Red Beans & Rice
Asiago Grits
Sweet Potato Chips
Dump Cake
Seasonal berries, butter crumb topping.
Ida's Seasonal Pies
Hot Fudge Sundae
Vanilla bean ice cream, dulce de leche caramel, chocolate syrup, honey roasted peanuts, toasted marshmallow.
Ice Cream Float
Vanilla bean ice cream, st. Arnold's root beer.
Scoop Ice Cream
Vanilla bean ice cream.
Desserts
